She's back!
Chocolate lovers, happy days are here again.
The new Chloé opens today in some swish new digs.
Les Chocolats de Chloé, 546 Duluth E., 849-5550
Thursday, October 02, 2008
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Gault-Millau magazine included AEB in their "Le Top 10 des Blogs dans le Monde" 2008 list--who knew?
le temps est un bateau, la terre est un gâteau
Search This Blog
Blog Archive
- November 2014 (1)
- September 2014 (3)
- August 2014 (3)
- July 2014 (4)
- June 2014 (2)
- May 2014 (4)
- April 2014 (2)
- March 2014 (3)
- February 2014 (1)
- January 2014 (2)
- December 2013 (4)
- November 2013 (3)
- October 2013 (2)
- September 2013 (4)
- August 2013 (4)
- July 2013 (4)
- June 2013 (8)
- May 2013 (5)
- April 2013 (3)
- March 2013 (2)
- February 2013 (2)
- January 2013 (3)
- December 2012 (4)
- November 2012 (3)
- October 2012 (2)
- September 2012 (3)
- August 2012 (6)
- July 2012 (8)
- June 2012 (3)
- May 2012 (5)
- April 2012 (4)
- March 2012 (3)
- February 2012 (3)
- January 2012 (4)
- December 2011 (3)
- November 2011 (4)
- October 2011 (5)
- September 2011 (5)
- August 2011 (8)
- July 2011 (5)
- June 2011 (9)
- May 2011 (4)
- April 2011 (7)
- March 2011 (7)
- February 2011 (6)
- January 2011 (4)
- December 2010 (6)
- November 2010 (10)
- October 2010 (5)
- September 2010 (5)
- August 2010 (5)
- July 2010 (6)
- June 2010 (5)
- May 2010 (3)
- April 2010 (5)
- March 2010 (3)
- February 2010 (5)
- January 2010 (5)
- December 2009 (4)
- November 2009 (5)
- October 2009 (4)
- September 2009 (3)
- August 2009 (4)
- July 2009 (6)
- June 2009 (8)
- May 2009 (4)
- April 2009 (8)
- March 2009 (4)
- February 2009 (4)
- January 2009 (4)
- December 2008 (5)
- November 2008 (3)
- October 2008 (4)
- September 2008 (3)
- August 2008 (2)
- July 2008 (3)
- June 2008 (5)
- May 2008 (5)
- April 2008 (4)
- March 2008 (10)
- February 2008 (7)
- January 2008 (2)
- December 2007 (11)
- November 2007 (10)
- October 2007 (9)
- September 2007 (7)
- August 2007 (7)
- July 2007 (12)
- June 2007 (9)
- May 2007 (6)
- April 2007 (7)
- March 2007 (7)
- February 2007 (7)
- January 2007 (7)
- December 2006 (13)
- November 2006 (7)
- October 2006 (9)
- September 2006 (5)
- August 2006 (11)
- July 2006 (9)
- June 2006 (10)
- May 2006 (5)
- April 2006 (9)
- March 2006 (12)
- February 2006 (16)
- January 2006 (17)
- December 2005 (15)
- November 2005 (15)
- October 2005 (14)
- September 2005 (14)
- August 2005 (9)
- July 2005 (16)
- June 2005 (19)
- May 2005 (14)
- April 2005 (14)
- March 2005 (20)
- February 2005 (14)
- January 2005 (15)
- December 2004 (18)
- November 2004 (21)
The One and Only AEB Montreal Food Guide (updated April 2014--now with 200+ entries!)
(your guide to Montreal's best bakeries, barbecues, bars, bistros, boucheries, boulangeries, boutiques, brasseries, cafés, casse-croûtes, charcuteries, chocolateries, coffee shops, delicatessens, dépanneurs, épiceries, friteries, fromageries, luncheonettes, markets, microbreweries, pâtisseries, pizzerias, poissonneries, pubs, restaurants, rotisseries, tavernes, torrefacteurs, trattorias, wine bars & c.)
Recent additions/updates: Hof Kelsten, Impasto, Vin Papillon...
Looking for a quick guide to eating, shopping, and playing in Montreal? Look no further.
- "Where To Go Next: Montreal," Food & Wine, February 2009
- "My Montreal Is Better Than Yours," Arthur Frommer's Budget Travel, July/August 2007: EAT
- "My Montreal Is Better Than Yours," Arthur Frommer's Budget Travel, July/August 2007: SHOP
- "My Montreal Is Better Than Yours," Arthur Frommer's Budget Travel, July/August 2007: PLAY
Accompanying Handcrafted AEB maps
Popular Posts
-
In anticipation of AEB's tenth anniversary (!), we've decided to shake things up a little. You can now find the new, improved ve...
-
While we're still on the topic of Provence and its cuisine ... So, as expected, this summer food magazines were filled with all kinds ...
-
“…an endless banquet” Montreal Food Guide. $ Inexpensive $$ Mid-range $$$ Expensive AEB indicates a tried & true favourite D...
-
bialy from The Cheese Board, Berkeley Originally uploaded by michelle1975 . When you make the kind of tour of the Bay Area that we ...
-
First, there was Tartine bread. Then, there was Tartine Bread . fig. a: Tartine Bread It had only been about eighteen hours since we&#... -
Anyone who has grown up around blackberry bushes knows their true nature is not unlike a weed: hardy, expansive, and prolific. On the West...
-
Summer isn't even here yet, but already the summer of 2014 is shaping up to be the Summer of the Pizza. You see, a few weeks ago I expe...
-
fig. a: 1/2 photo Those of us who've never been might find this hard to imagine, but, as David Tanis points out in Heart of the Artic...
-
quince pate de fruit Originally uploaded by michelle1975 . Pretty much everyone has their weakness when it comes to fruits and vege...
-
It's that time of year again. fig. a: good cheer! So you send out your invites, fig. b: ole No. 301 and you settle on a cen...
AEB Classics
- AEB Classics #36: 12-Gauge Chili
- AEB Classics #38: Crab Roll w/ PIckled Corn
- AEB Classics #39: Grilled Cheese Sandwich
- AEB Classics #47: Pickled Hot Peppers
- AEB Classics #49: Crab Louie
- AEB Classics #54: Hungarian Goulash
- AEB Classics #61: Pad Thai
- AEB Classics #65: Banh Mi
- AEB Classics #66: Spicy SoJo-style Chick Peas
- AEB Classics #75: Perfect Pumpkin Pie
- AEB Classics #87: The AEB Burger
Labels
#1 Dumpling House
A16
Adam Kuban
Adrienne's
AEB
Alfred Hitchcock
Alice Waters
American Flatbread
Andrea Nguyen
Andy Marinari
Andy's Orchard
Anthony Benda
Anthony Mangieri
apple picking
apples
Asian
Backroom Records and Pastries
bacon
baked beans
bakeries
Bandol
banh mi
barbecues
bars
bazaars
bbq
beets
Belgium
Berkeley
best coffee in the world
bill buford
bistros
Black Mountain
Bob Dylan
brasseries
bread
bread baking
British Columbia
Brooklyn
Brussels
Burlington
Café Sabarsky
cafés
california
Calvin Trillin
candied fruits
Caprese
casse-croûtes
Catskills
CBC
Chad Robertson
cheese
Chesapeake Bay
Chicago
chicken
chicken soup
Chinese
chocolate
chocolateries
chowder
Christmas
chutney
citrus
clams
classics
cocktails
coffee
cole slaw
Colonel Newsom
cooking schools
corn
Cornwallville
country ham
Covey Hill
crabs
Cupcake Camp Montreal
cupcakes
Czech food
Czech-Slovak Bazaar
dairy
Dakin Farm
David Chang
David Pasternack
David Tanis
delicatessens
Dépanneur Le Pick Up
Destroyer
Di Fara
Dirk Bogarde
Domaine Tempier
Ed Levine
eggplant
elena faita
épices de cru
Expozine
faves
figs
fish tacos
Fleisher's
FoodLab
Franny's
fried chicken
fruit hunters
fruit socials
Fuchsia Dunlop
Ghent
gombo zhèbes
Gourmet
Graham Greene
grilled cheese sandwich
grilling
grits
Grumman '78
Guerrilla Street Food Coalition
gumbo
hamburgers
Helen and Scott Nearing
home baking
homemade pasta
hot dogs
Hungarian
Indian
Italian
James Beard
James MacGuire
James Villas
Jane and Michael Stern
Japa Dog
japadog
Japanese
jasper hill farm
Jean-Talon Market
Jeffrey Steingarten
Jim Lahey
Joanne Hendricks
Joe Beef
john thorne
Judy Rodgers
June Taylor
kaffeeklatsch
Kamouraska
Kazu
Kenny Shopsin
Kermit Lynch
Korean
La QV
La Société des plantes
laloux
Lee Bros.
lemons
life according to AEB
lobster
Los Angeles
Louisiana
Lucky Peach
macaroni and cheese
mango
mangoes
manhattan
maple syrup
Marcella Hazan
mario batali
Mark Bittman
markets
Marseilles
Martin Picard
Maryland
Maurice Brockway
Mexican
Mezza-Luna
Michelle Marek
micro-roasters
microbreweries
momofuku
Montreal
montreal food guide
Morgan Hill
Mr. Safian
mustard
Myriade
mysteries
natural wines
new nordic cuisine
New Orleans
new york
New York City
Nice
Noma
nordic cuisine
nostalgia
nostalgic
Nouveau Palais
NYC
Old Montreal
Olives et Épices
On the Road
Onion River Co-op
oranges
Ottawa
oysters
pastries
Patience Gray
patisseries
pâtisseries
Patrice Demers
Patrice Fortier
Paula Wolfert
peanut-butter destroyers
Philippe de Vienne
Philz
pickled onions
pickling
pie
Pied de Cochon
pilgrimages
pizza
pizzerias
Plattsburgh
Poilâne
Point Reyes Station
poor man's caviar
pop
Pop Montreal
pork chops
preserves
Proust
Puces Pop
pulled pork
pumpkin
Quebec
quinces
radicchio
ramen
ramps
raspberry social
Red Hen Baking Co.
René Redzepi
restaurants
ribs
rice
Richard Olney
Riesling
Roberta's
San Francisco
sandwiches
SAT Foodlab
Saveur
Schwartz's
seafood
Serious Eats
Shelburne Farms
Shopsin's
shrimp
shrimp burgers
Simcha Leibovich
Slice
Smith Island Cake
smoked meat
soup
sourdough
Southeast Asian
spicy
spring comes to Montreal
steak
strawberries
strawberry jam
strawberry social
street food
stuff we like
sugar shack
sugaring off
sweet tea
swimming
tacos
Tartine
tavernes
The Alchemist
The New Yorker
things we like
top ten
Toronto
trattorias
tweets
Twitter
Upstate New York
Vancouver
vegetarian
Vermont
Vienna
Viennese
Vietnamese
Waitsfield
Wilensky Special
Wilensky's
wine
wine tastings
winter
Zuni Cafe
more from the desk of AEB
- Budget Travel: "My Montreal is Better Than Yours," July/August 2007
- Food & Wine: "Where To Go Next: Montreal," February 2009
- Food & Wine: "The Go List: Montreal," May 2006
- Food & Wine: "The Go list: Montreal," May 2007
- Food & Wine: "The Go List: Montreal," May 2008
- Food & Wine: "Canada: Best Spice Shop in Montreal," May 2010
- Gourmet: "Au Pied de Cochon: The Album," November 2006
- New: Montreal Gazette: "Green Mountain Pizza," September 2011
- Montreal Mirror: M Sur Masson, July 2006
- Montreal Mirror: Trattoria Senza Nome, August 2006
- Montreal Mirror: Robin des Bois, August 2006
- Montreal Mirror: BU, September 2006
- Montreal Mirror: Ange & Ricky, November 2006
- Montreal Mirror: Bottega, December 2006
- Montreal Mirror: Au Messob d'Or, February 2007
- Montreal Mirror: Abu Elias and Balila, March 2007
- Montreal Mirror: La Chronique, March 2007
- Montreal Mirror: Bofinger, April 2007
- Montreal Mirror: Paul Patates, May 2007
- Montreal Mirror: Los Planes, June 2007
- Montreal Mirror: Mister Spicee, July 2007
- Montreal Mirror: Caffè della Posta, August 2007
- Montreal Mirror: Fu Kam Wah, September 2007
- Montreal Mirror: Kitchen Galerie, September 2007
- Montreal Mirror: Rôtisserie Panama, October 2007
- Montreal Mirror: Madre, November 2007
- Montreal Mirror: Au Cinquième Péché, December 2007
- Montreal Mirror: Chateau Kabab, January 2008
- Montreal Mirror: Graziella, February 2008
- Montreal Mirror: Tapioca Thé, March 2008
- Montreal Mirror: Jun-i, April 2008
- Montreal Mirror: McKiernan, May 2008
- Montreal Mirror: Bistro Bienville, June 2008
- Montreal Mirror: Reservoir, July 2008
- Montreal Mirror: Soy, August 2008
- Montreal Mirror: Provisions, September 2008
- Montreal Mirror: Chez Roger Bistro, October 2008
- Montreal Mirror: La Salle à Manger, October 2008
- Montreal Mirror: DNA, November 2008
- Montreal Mirror: Basilic, January 2009
- Montreal Mirror: Mas, February 2009
- Montreal Mirror: Moti Mehal, March 2009
- Montreal Mirror: Pho Tay Ho, April 2009
- Montreal Mirror: The Sparrow, May 2009
- Montreal Mirror: Arlequino, June 2009
- Montreal Mirror: Dilallo, July 2009
- Montreal Mirror: Dépanneur Le Pick Up, July 2009
an endless adventure...
- Boston: "Boston Notebook" (2012)
- Brussels: "Black Gold" (2009)
- Brussels: "Special Edition Top Ten 2: Brussels" (2008)
- Burlington, VT: "Two Burlingtonians with Beards" (2010)
- Chicago: "Chicago-styles" (2004)
- Ghent: "Special Edition Top Ten 1: Ghent" (2008)
- Kansas City: "Dispatches from Planet BBQ: Arthur Bryant's" (2011)
- Kentucky: "On the Road 1: Newsom's Country Store" (2011)
- Kentucky: "On the Road 2: Bon-Ton Mini Mart" (2012)
- Kentucky: "On the Road 3: Liquor Barn, Lynn's Paradise" (2012)
- Los Angeles: "Escape to L.A." (2010)
- Marseilles: "Highlights: Marseilles" (2005)
- Marseilles: "Pizza in Marseilles" (2004)
- Montreal > Pittsburgh: "By the Time We Got to Pittsburgh, pt. 1" (2005)
- Montreal > Pittsburgh: "By the Time We Got to Pittsburgh, pt. 2" (2005)
- New York: "August in New York" (2005)
- New York: "Connect the Dots, or Slouching Towards Bushwick..." (2010)
- New York: "New York Odds & Ends 1" (2007)
- New York: "New York Odds & Ends 2" (2007)
- New York: "New York Snapshots" (2008)
- New York: "New York Stories 1" (2007)
- New York: "New York Stories 2" (2007)
- New York: "New York Stories 3" (2007)
- New York: "New York Winterlude 1" (2009)
- New York: "New York Winterlude 2" (2009)
- New York: "New York Winterlude 3" (2009)
- New York: "New York, New York 1" (2006)
- New York: "New York, New York 2: BBQ Bust" (2006)
- New York: "New York, New York 3: The Great N.Y. Noodle Wars" (2006)
- New York: "New York, New York 4: Red Hook Report" (2006)
- New York: "NYC 72-hour Plan, pt. 1" (2010)
- New York: "NYC 72-hour Plan, pt. 2" (2010)
- New York: "NYC 72-hour Plan, pt. 3" (2010)
- New York: "Real Italian Pizza, pt. 1" (2007)
- New York: "Real Italian Pizza, pt. 2" (2007)
- New York: "Real Italian Pizza, pt. 3" (2007)
- Nice: "Highlights: Nice" (2004)
- Northern California: "In a Golden State 4: Big Sur, Pt. 1" (2011)
- Northern California: "In a Golden State 4: Big Sur, Pt. 2" (2011)
- Ottawa: "Bytown Bivalves" (2009)
- Paris: "Highlights: Paris" (2004)
- Plattsburgh, NY: "Short Hop to Michigans and Back" (2007)
- Portland, ME: "Portland, ME in Brief"
- S.F. Bay Area: "In a Golden State 1: Coffee" (2010)
- S.F. Bay Area: "In a Golden State 2: Oysters" (2010)
- S.F. Bay Area: "In a Golden State 3: Tartine Bread" (2011)
- S.F. Bay Area: "In a Golden State 5: Street Food!" (2011)
- S.F. Bay Area: "Revelation 1: Philz" (2005)
- S.F. Bay Area: "Revelation 2: Swan Oyster Depot" (2005)
- S.F. Bay Area: "Revelation 3: June Taylor" (2005)
- S.F. Bay Area: "Revelation 4: The Cheese Board Collective" (2005)
- S.F. Bay Area: "Revelation 5: Swanton Berry Farm" (2005)
- S.F. Bay Area: "Revelation 6: Dim Sum and Other Treats in the Richmond" (2005)
- S.F. Bay Area: "Revelation 7: Point Reyes Station" (2005)
- S.F. Bay Area: "Revelation 8: Tartine" (2005)
- S.F. Bay Area: "Revelation 9: Burritos!" (2005)
- S.F. Bay Area: "Revelation Ten, pt. 1: Andy's Orchard" (2006)
- S.F. Bay Area: "Revelation Ten, pt. 2: Andy's Orchard" (2006)
- S.F. Bay Area: "Zuni Nation" (2007)
- Toronto: "My girlfriend went to Toronto..." (2008)
- Toronto: "Toronto 10-Stop Program, pt. 1" (2006)
- Toronto: "Toronto 10-Stop Program, pt. 2" (2006)
- Toronto: "Toronto Notebook" (2009)
- Upstate New York: "A Kentucky Colonel in Upstate New York..." (2008)
- Vancouver: "Vancouver Diary 1" (2007)
- Vancouver: "Vancouver Diary 2" (2007)
- Vancouver: "Vancouver Diary 3" (2007)
- Vancouver: "Vancouver Diary 4" (2007)
- Vancouver: "Vancouver Diary 5" (2007)
- Vancouver: "Vancouver Diary 6" (2007)
- Vancouver: "Vancouver Diary 7" (2007)
- Vancouver: "Vancouver Diary 8: The Final Chapter" (2007)
- Vermont: "Bayley Hazen Blue" (2005)
- Vermont: "Extra! Extra!!" (2011)
- Vermont: "Glorious Return: American Flatbread" (2005)
- Vermont: "Green Mountain Getaway 1" (2009)
- Vermont: "Green Mountain Getaway 2" (2009)
- Vermont: "Green Mountain Pizza" (2011)
- Vermont: "In Praise of Cross-Border Grocery Shopping" (2006)
- Vermont: "Mountain High" (2009)
- Vermont: "On the Road 4: Harpoon Brewery, Windsor, VT" (2012)
- Vermont: "Real Vermont Cheddar" (2005)
- Vermont: "Southern BBQ! Southern VT?" (2012)
- Vermont: "The Land of Milk and Honey" 1 (2007)
- Vermont: "The Land of Milk and Honey" 2 (2007)
- Vermont: "The Trouble With Vermont" (2010)
Top Tens
- top ten #54
- top ten #53
- top ten #52
- top ten #51
- top ten #50
- top ten #49
- top ten #48
- top ten #47
- top ten #46
- top ten #45
- top ten #44
- top ten #43
- top ten #42
- top ten #41
- top ten #40
- top ten #39
- top ten #38
- top ten #37
- top ten #36
- top ten #35
- top ten #34
- top ten #33
- top ten #32
- top ten #31
- top ten #30
- top ten #29
- top ten #28
- top ten #27
- top ten #26
- top ten #25
- top ten #24
- top ten #23
- top ten #22
- top ten #21
- top ten #20
- top ten #19
- top ten #18
- top ten #17
- top ten #16
- top ten #15
- top ten #14
- top ten #13
- top ten #12
- top ten #11
- top ten #10
- top ten #9
- top ten #8
- top ten #7
- top ten #6
- top ten #5
- top ten #4
- top ten #3
- top ten #2
- top ten #1
an endless passion...
- A.J. Liebling, Between Meals
- Alan Davidson, A Kipper With My Tea
- Alan Davidson, Fruit: A Connoisseur's Guide and Cookbook
- Alan Davidson, Seafood: A Connoisseur's Guide and Cookbook
- Alan Davidson, The Penguin Companion to Food
- Alan Davidson, The Wilder Shores of Gastronomy
- Alice Waters, Chez Panisse Fruit
- Alice Waters, Chez Panisse Vegetables
- Andrea Nguyen, Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
- Annie Somerville, Fields of Greens
- Anya von Bremzen, The New Spanish Table
- Bill Buford, Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
- Calvin Trillin, Alice, Let's Eat
- Calvin Trillin, American Fried
- Calvin Trillin, Feeding a Yen
- Calvin Trillin, Third Helpings
- Catherine Plagemann, Fine Preserving
- Chris Schlesinger & John Willoughby, Thrill of the Grill
- Christine Ferber, Mes Confitures
- David Tanis, A Platter of Figs and Other Recipes
- Diana Kennedy, The Essential Cuisines of Mexico
- Ed Levine, Pizza: A Slice of Heaven
- Edna Lewis, In Pursuit of Flavor
- Edna Lewis, The Taste of Country Cooking
- Edward Behr, The Artful Eater
- Elizabeth David, Spice, Salt, and Aromatics in the English Kitchen
- Elizabeth Pruitt and Chad Robertson, Tartine
- Ethné et Philippe de Vienne, La Cuisine et le Goût des Épices
- Euell Gibbons, Stalking the Wild Asparagus
- Fit for a King: the Merle Armitage Book of Food
- Fuchsia Dunlop, Land of Plenty: Authentic Sichuan Recipes Personally Gathered in the Chinese Province of Sichuan
- Fuchsia Dunlop, Revolutionary Chinese Cookbook: Recipes from Hunan Province
- George Lang, The Cuisine of Hungary
- Gina DePalma, Dolce Italiano
- James Villas, American Taste
- James Villas, At Table
- Jane Grigson, Charcuterie and French Pork Cookery
- Jeffrey Alford and Naomi Duguid, Beyond the Great Wall
- Jeffrey Alford and Naomi Duguid, Mangoes and Curry Leaves
- Jeffrey Alford and Naomi Duguid, Seductions of Rice
- Jeffrey Hamelman, Bread: A Baker's Book of Techniques and Recipes
- Jeffrey Steingarten, It Must've Been Something I Ate
- Jim Harrison, The Raw and the Cooked
- John McPhee, Oranges
- John Thorne, A Pot on the Fire: Further Exploits of a Renegade Cook
- John Thorne, Serious Pig: An American Cook in Search of his Roots
- John Thorne, Simple Cooking
- Judith Herman and Marguerite Shalett Herman, The Cornucopia, Being a Kitchen Entertainment and Cookbook Containing Good Reading and Good Cookery From More Than 500 Years of Recipes, Food Lore &c. as Conceived and Expounded by the Great Chefs & Gourmets of the Old and New Worlds Between the Years 1390 and 1899 Now Compiled and Presented to the Public in a Single Handsome and Convenient Volume
- Judy Rodgers, The Zuni Cafe Cookbook
- Kenny Shopsin, Eat Me: The Food and Philosophy of Kenny Shopsin
- Lee Bailey, Country Weekends
- Lee Bros., Southern Cooking
- M. Ferreyrol, Manuel Pratique Pour la Fabrication Rapide et Économique des Liqueurs et des Spiritueux Sans Distillation
- M.F.K. Fisher, The Art of Eating
- Madhur Jaffrey, World Vegetarian
- Marcella Hazan, Essentials of Classic Italian Cooking
- Martin Picard et al., Au Pied de Cochon: The Album
- Michael Pollan, The Omnivore's Dilemma
- Patience Gray, Honey From a Weed
- Paula Wolfert, Couscous and Other Good Food From Morocco
- Paula Wolfert, The Cooking of South-west France
- Richard Olney, A Provençal Table
- Richard Olney, Simple French Food
- Richard Olney, The French Menu Cookbook
- Rick Rodgers, Kaffeehaus
- Rose Carrarini, Breakfast Lunch Tea
- Rose Gray and Ruth Rogers, Italian Two Easy
- Rose Gray and Ruth Rogers, River Cafe Cookbook Easy
- Rose Gray and Ruth Rogers, River Cafe Italian Kitchen
- Saveur Cooks Authentic American
- Stefano Faita, Entre Cuisine et Quincaillerie
- The King Arthur Flour Baker's Companion
- The Picayune’s Creole Cook Book, Sesquicentennial Edition
- The San Francisco Ferry Plaza Farmers' Market Cookbook
- Waverley Root, Food
...an online banquet
- art of eating
- chinese broccoli
- cooked books
- culinary propaganda
- ed levine eats
- feasting never stops
- guardian food
- hippy kitchens
- john t. edge
- new york times diner's journal
- new york times dining and wine
- orangette
- popcorn plays
- preservation society
- roadfood
- saveur
- simple cooking
- slice
- soupnancy
- the splendid table
- tiny banquet committee
- traveler's lunchbox
- truck food nation
...an online smorgasbord
read all about us
- "Cooking up Fun at the SAT's Foodlab," Montreal Gazette, November 2011
- "High Art, High Food," Montreal Mirror, October 2011
- "Chef Smackdown: Michelle Marek & Stephanie Labelle Tussle Over Strawberries," Montreal Gazette, August 2011
- "Kaffeeklatsch At Laloux," EnRoute, April 2011
- "Kaffeeklatsch at Laloux: Turning Viennese," Montreal Hour, February 2011
- "Noël: Sept Chefs Cuisinent Pour Nous," Elle Québec, December 2009
- "Laloux's Next Chapter," Montreal Gazette, August 2009
- "Chaises Musicales 2," Voir, July 2009
- "Where To Go in the Blogosphere," McGill Tribune, April 2008
- "Demystifying Montreal's Blogosphere," McGill Daily, March 2008
- "Bringing the Gourmet Cause to the World," Montreal Gazette, October 2007
- "An Endless Banquet of Chowhounds, Martiniboys, and Midnight Poutine," Montreal Gazette, October 2007
- "The Self-Appointed Critics," Montreal Gazette, October 2007
- "Signature Drink: Avenue des Pins," EnRoute, October 2007
- "The Five-Point Weekend Escape Plan: Montreal," nymag.com, November 2006
- "Montreal's Endless Banquet of Decadence," McGill Daily, October 2006
contact
ajkinik at gmail dot com
stats
read more about us (and the good company we keep)
Gault-Millau magazine included AEB in their "Le Top 10 des Blogs dans le Monde" 2008 list--who knew?
2 comments:
Good news! Thanks for the update!
you're welcome, foxhollow!
Post a Comment