Kebab Connection, rev. ed.
Do you like music & film?
fig. a: kebab connection 1
Do these look good to you?
Imagine these lovingly-marinated-then-grilled morsels of chicken sandwiched inside a lightly grilled pita, with grilled tomatoes, mixed herbs, and a tangy, garlicky yogurt sauce. Imagine them being sold on the streets of Montreal. Imagine them being sold for a song. Imagine them being sold with a song. Almost too good to be true, right? Except that that's exactly what's going to be going down this Thursday through Sunday when Yours Truly takes over the grill at Place de la Paix.
fig. b: kebab connection 2*
What's the occasion? Well, FoodLab is hosting a series of grill/barbecue cooks over the next month for a series called Cinéma, DJs & BBQ. Basically, you get two hours of DJs & barbecue earlier in the evening, followed by two hours of open-air film spectatorship. Last week, none other than Szef Bartek got the party started right with an ode to pork & fire in advance of a RIDM en plein air screening and a couple of Vues d'Afriques films. This week I'll be firing up the grill while four top DJs (Maus, Jan Pienkowski, Tind, and B'ugo) get the crowd fired up for a bunch of outdoor Fantasia screenings (Fantasia à la Belle Étoile, a warm-up for the 2012 festival, which gets underway next week).
fig. c: sound + sight
The fun starts each evening at 7:00 pm and lasts a mere two hours. That's right, the grilling will be over and done with by 9:00 pm, in order to make way for the films. So get in while the grilling is good.
Also: vegetarians will be happy to know that I'm also serving a delicious grilled halloum cheese number.
And THIS JUST IN: Michelle will be joining me in the grill pit on Saturday and Sunday night (weather permitting), so the entire "...an endless banquet" team will be reunited for yet another Montreal street food event.
Place de la Paix is located directly adjacent to the Société des Arts Technologiques (SAT) on St-Laurent between René-Lévesque and Ste-Catherine.
aj
* photo courtesy of Uncornered Market
3 comments:
Bugey! I love Bugey!!! Can't find any at the SAQ! Darn!
It's delicious--you should contact Cyril to see if they have some more...
This looks like a lot of fun.
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