2. Una Pizza Napoletana, NYC
3. Di Fara, Brooklyn
4. Franny's, Brooklyn
5. Joanne Hendricks, NYC
6. Peter Pan Doughnuts, Brooklyn
7. Saigon Bakery, NYC
8. Egg, Brooklyn + Col. Newsom's country ham, Kentucky
9. Fit For a King: The Merle Armitage Book of Food, Ramiel McGehee, ed. + The Cornucopia, being a kitchen entertainment and cookbook containing good reading and good cookery from more than 500 years of recipes, food lore &c. as conceived and expounded by the great chefs & gourmets of the old and new worlds between the years 1390 and 1899 now compiled and presented to the public in a single handsome and convenient volume, Judith Herman and Marguerite Shalett Herman
10. Lomzynianka, Brooklyn
You managed to hit two of my neighborhood favorites - Peter Pan and Lomzynianka. Good work!
ReplyDeleteHi Lauren,
ReplyDeleteAll I can say is that you live in a great neighborhood and you clearly have great taste--both of those places were amazing. We have an excellent Polish eatery near us here in Montreal, but Lomzynianka was truly phenomenal.
Peter Pan is one of the modern-day wonders of the world, as far as I'm concerned. I brought Mark some fried chicken when we visited in November, but next spring I'll bring a large box of sour cream old fashioneds and tell him to share with you guys.
ReplyDelete